Petitto Croissant Bakery
Really small batch, home-based bakery for croissants crafted with French flour and Elle Et Vire butter. Currently by pre-orders only. Follow my IG - petitto.sg for more details :)
Available at these times
These are the usual opening hours. Other timings may be available, contact us to find out.What's on the menu
Savoury Pastries
OG Butter Croissant
The OG plain butter croissant, made with Elle & Vire butter and French flour
$4.20
Mapled Bacon and Cheese
A cross-laminated pastry filled with maple bacon, Edam cheese, and creamy béchamel for the perfect sweet and savoury bite.
$5.60
Croque Monsieur Croissant
Buttery croissant layered with ham, gouda cheese, and a creamy béchamel sauce, topped with cheddar cheese.
$5.60
Sweet Pastries
Adzuki Nian Gao
A delicate pastry filled with sweet Adzuki red bean paste and layered with chewy nian gao, offering a harmonious blend of texture and subtle sweetness.
$5.30
Orange Choc Pain Suisse
Orange Chocolate Creme Patisserie and Callebaut Chocolate
$5.30
Maple cinnamon scroll
Pastry swirled with cinnamon sugar and topped with sweet maple icing
$5.00
Apple Almond Croissant
A flaky almond frangipane croissant, layered with cinnamon apples. Just like an apple pie.
$5.40
OG Pain Suisse
Vanilla Creme Patisserie and Callebaut Chocolate
$5.20
Pain Au Chocolat
The traditional Pain Au Chocolat, made with Elle & Vire butter, French flour and Callebaut chocolate batons.
$4.50