Sourdough bakes. Small Batches. Baked fresh daily. WSQ Food Safety Level 3 certified
Our Italian Sausage and Crème Fraîche Focaccia is an irresistible fusion of rustic Italian bread and gourmet toppings. The Focaccia's airy, golden crust serves as a canvas for juicy, savory homemade Italian Sausage and tangy crème fraîche. Each bite is a delightful contrast of flavors and textures, from the hearty sausage to the rich, creamy finish. This dish is a perfect blend of traditional and contemporary, offering a unique twist on a classic Italian bread.
$12.50
This freshly baked Focaccia boasts a crispy crust and a soft, airy crumb, infused with the umami and spicy kick of Gochujang. Topped with tangy, fermented Kimchi, smoky Bacon, and melted Cheese, each bite delivers a delightful contrast of textures and tastes.
$12.00
Fluffy and tangy Sourdough Focaccia is generously topped with Bacon, Cheese, and slices of Potato, creating a symphony of textures and tastes. Each bite offers a perfect balance of savory, creamy, and crunchy elements, making this dish an irresistible treat for any occasion.
$11.50
Fluffy and tangy Sourdough Focaccia is generously topped with Cheese, and slices of Potato, creating a symphony of textures and tastes. Each bite offers a perfect balance of savory, creamy, and crunchy elements, making this dish an irresistible treat for any occasion.
$10.50
Our Sourdough Mala Focaccia combines Italian bread with the fiery, tantalizing fragrance of Sichuan spices. This unique creation features a soft, airy Focaccia infused with the numbing heat of Sichuan peppercorns and chilies. Each bite delivers a tantalizing contrast of the crispy crust, airy texture, and bold, spicy flavors, providing an adventurous twist on a classic. It is perfect as a standalone snack or as a side dish. Cheese lovers can choose to add our special Cheese sauce to their Mala Focaccia.
$8.50