Cubelato Studio
OPENING -> 19 JULY 2025, SAT Freeze the Fun, Cube the flavours! Creating fun using plant-based artisanal gelato and cool down the hot weather! Opening hours: Sat & Sun : 11am - 4pm
Available at these times
These are the usual opening hours. Other timings may be available, contact us to find out.What's on the menu
Plant-based Cube
Oat Dark Chocolate
Made fresh in small batches, using non-dairy milk (Rice, Oats, Coconut) with organic cane sugar & premium cocoa powder. No artificial ingredients & preservative.
$3.50
Mango Passionfruit
Made fresh in small batches, using non-dairy milk (Rice, Coconut) with organic cane sugar & real natural fruits. No artificial ingredients & preservative.
$3.50
Strawberry
Made fresh in small batches, using non-dairy milk (Rice, Coconut, Soy) with organic cane sugar & real natural fruits. No artificial ingredients & preservative.
$3.50
Kyoto Matcha
Made fresh in small batches, using non-dairy milk (Rice, Soy, Coconut) with organic cane sugar & matcha powder. No artificial ingredients & preservative.
$3.50
Duo Cube
Mix & Match 2 flavours
$4.00
Gelato Milkshakes
Matchaberry
A earthy matcha gelato blend with plant-based milk swirled with strawberry syrup and freeze-dried strawberry topping.
$6.00
Tropical Passion Swirl
Creamy mango passionfruit gelato blended with smooth milk, swirled with vibrant passionfruit syrup, and topped with crunchy toasted coconut flakes — a luscious island-inspired treat.
$6.00
Choco Luxe
Oat chocolate gelato blend with oat milk, swirl with chocolate syrup and chocolate chip. ONLY with OAT MILK.
$6.00
Classic Pink
Creamy strawberry gelato milkshake with luscious swirls of strawberry syrup and strawberry topping — a perfectly sweet and indulgent treat.
$6.00
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